Floury hands pulling apart a fresh sourdough loaf over linen, showing its soft crumb

Rooted in tradition.
Baked for today.

Family-run since 1929, baking fresh every day.

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What makes us different

Real ingredients, traditional methods, no shortcuts

At Cavan Bakery, we believe good food starts with real ingredients, traditional methods, and a deep respect for the craft of baking.

Family-run since 1929, we bake fresh every day using only quality ingredients. That means no unnecessary additives, no shortcuts, just food that's better for you, and tastes the way it should.

We keep our prices fair, so you can enjoy high-quality, handmade bakes. Whether you're grabbing breakfast before work, stocking up for the family, or treating yourself at the weekend, we're here to bring convenience without compromise.

Love. Every. Crumb.

A Cavan baker shaping loaves in front of racks of fresh bread
Our bakes

Made to fuel your day

From hand-scored sourdough to buttery pastries, hearty sausage baps to perfectly brewed coffee, everything is made to satisfy, fuel your day and bring a moment of joy to even the busiest morning.

A round hand-scored sourdough loaf

Hand-scored sourdough

Just flour, water, salt and lots of time: no added yeast, fat or additives.

A glazed pastry swirl studded with raisins

Buttery pastries

Baked fresh every day for the morning rush and the weekend treat.

A Cavan team member carrying an armful of baguettes

Bread & baps

Fresh bread every day, and hearty sausage baps for breakfast before work.

A barista steaming milk at a Cavan coffee machine

Perfectly brewed coffee

Served with warmth, care and consistency. Reusable cups on sale in every shop.

A pile of crusty sourdough loaves
Sourdough!

As natural as bread gets

Did you know that sourdoughs are made with just flour, water and salt, with no added yeast, fat or additives? Together with lots of time, time and more time, a loaf of bread is produced which is as natural as you can get. As such it is nutritious, digestible and filled with probiotics that are great for gut health.

Our most popular bread is our plain sourdough, but we make a fantastic range. Try one today and discover for yourself just how irresistible they are.

  • Plain sourdough
  • Rosemary & Sea Salt
  • Olive
  • Multiseed
  • Malted
  • Sourdough 17
Our story

A craft passed down through generations

The age-old craft of the artisan baker has been passed down through the generations of the Cavan family. Quality ingredients plus years of tradition, experience and skill all combine to produce the theatre and alchemy of Cavan Bakery.

  1. 1929

    David Cavan opens in Twickenham

    A single shop rooted in traditional baking.

  2. 2019

    Electric vehicles join the fleet

    Part of a long commitment to sustainability, alongside recycled and recyclable packaging.

  3. 2022

    A purpose-built bakery in Walton on Thames

    Room to craft more of the artisan products our customers love, combining time-honoured techniques with a modern approach.

  4. Today

    14 shops across South West London

    Still family run, with a keen eye on the future: new products, more shops, wholesale partners and taking our offerings online.

"Quality Tells." David Cavan's guiding belief, and still ours.

A baker in a Cavan Bakery apron holding two fresh loaves in front of the racks
Keeping it local

Good for the neighbourhood, not just the table

Truly local

We source our ingredients from local independent traders as much as possible, resulting in very low food miles.

Nothing wasted

Our daily surplus goes to community kitchens, food banks, homeless shelters, breakfast clubs and similar initiatives.

Lighter footprint

Packaging made from recycled materials and fully recyclable wherever possible, plus reusable coffee cups, cotton bread bags and jute shopping bags in every shop.

A few of the organisations we have partnered with:

The Real Junk Food Project East Elmbridge Foodbank Glass Door, a route out of homelessness Richmond AID Surplus to Supper The Swan Sanctuary
Find us

Your nearest Cavan

Opening hours are subject to change. Please call your local shop for accurate timings.

Ashtead

19 Craddocks Parade, Ashtead, Surrey, KT21 1QJ

  • Mon–Sat6.30am–4.30pm
  • Sun9am–3.30pm

01372 642 131Map

East Molesey

83 Walton Road, East Molesey, Surrey, KT8 0DP

  • Mon–Sat7am–4pm
  • Sun9am–3.30pm

020 8941 5512Map

East Sheen

51 Sheen Lane, East Sheen, London, SW14 8AB

  • Mon–Fri7am–3pm
  • Sat7.30am–3pm

020 8876 9877Map

Egham

68 High Street, Egham, Surrey, TW20 9EY

  • Mon–Sat7am–4pm
  • Sun9am–3.30pm

01784 670147Map

Ham

309 Richmond Road, Kingston upon Thames, KT2 5QU

  • Mon–Sat6.30am–5pm
  • Sun9am–3.30pm

020 4502 0377Map

Hampton

2 Station Approach, Hampton, Middlesex, TW12 2HZ

  • Mon–Fri6.30am–4.30pm
  • Sat6.30am–3pm
  • Sun9am–3.30pm

020 8941 3662Map

Hampton Hill

183 High Street, Hampton Hill, Middlesex, TW12 1NL

  • Mon–Sat7am–4.30pm
  • Sun9am–3.30pm

020 8941 5230Map

Hinchley Wood

28 Station Approach, Esher, Surrey, KT10 0SR

  • Mon–Sat7am–3pm
  • Sun9am–3.30pm

020 8398 1845Map

Shepperton

29 High Street, Shepperton, Middlesex, TW17 9AB

  • Mon–Fri7am–4.30pm
  • Sat7am–3pm
  • Sun9am–3.30pm

01932 960126Map

Sunbury-on-Thames

3 Avenue Parade, The Avenue, Sunbury-on-Thames, TW16 5HS

  • Mon–Sat7am–4pm
  • Sun9am–3.30pm

01932 960318Map

Teddington, Broad Street

42 Broad Street, Teddington, Middlesex, TW11 8QY

  • Mon–Sat7am–4pm
  • Sun9am–3.30pm

020 8973 3900Map

Teddington, Stanley Road

111 Stanley Road, Teddington, Middlesex, TW11 8UB

  • Mon–Sat7am–4pm

020 8973 0923Map

Whitton

91 High Street, Whitton, Middlesex, TW2 7LD

  • Mon–Fri6.30am–3pm
  • Sat7am–3pm
  • Sun9am–3.30pm

020 8894 0370Map

Wimbledon Park

143 Arthur Road, Wimbledon Park, London, SW19 8AB

  • Mon–Sat7am–3.30pm
  • Sun9am–3.30pm

020 3404 5490Map

Walton on Thames (our bakery)

28 Lyon Road, Walton on Thames, Surrey, KT12 3PU

  • Mon–Fri7am–2.30pm

020 8941 5247Map

Our products are also available from Garsons Farm Shop, Esher · Londis, Ottershaw · Squires Food Hall, Frensham.

Racks of freshly baked sourdough at the Cavan bakery
Wholesale

Fresh bread for your business

Alongside supplying our own 14 shops, we're proud to work with a wide range of independent businesses, from cafés, restaurants and caterers to farm shops, garden centres, grocers and more. We deliver to London and surrounding counties.

Each partnership is tailored to the needs of your business. We offer daily support and personal contact to ensure you get the right products at the right time. We warmly welcome prospective partners to visit our purpose-built bakery and see our team in action.

020 8941 5247 Product brochure
Join the team

Be part of the Cavan family

Our colleagues are the foundation of our business. We are always on the look out for great people to join our ever-expanding team, based in South West London and Surrey.

  • Bakers
  • Confectioners
  • Drivers
  • Packers
  • Retail staff
  • Team leaders
Get in touch Current vacancies
A baker's hands dividing dough on the bench
Get in touch

Looking for a supplier, or a new job?

Get in touch here, or call the bakery.

What are you looking for?

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